Finder

About me

Freya is a Registered Dietitian (RD) with a decade of clinical experience working in the NHS. She brings with her a wealth of knowledge from multiple specialities. This includes working at Barts Health NHS Trust, London in one of the UK's leading cardiac care centres and one of the busiest major trauma hospitals in Europe. She has a particular interest in Gastroenterology, as per areas of expertise listed below.

She is passionate about providing evidence-based, practical nutrition advice that is tailored to your individual preferences, supporting both your long-term health and quality of life.

Qualifications:
BSc Nutrition and Dietetics, Queen Margaret University Edinburgh

Dietary management and the low FODMAP diet in IBS, King's College London

Professional Registration:
The Health Care & Professions Council (HCPC)
British Dietetic Association (BDA)

Areas of interest

Patient age range 18+; Gastroenterology; Inflammatory Bowel Disease (IBD) - Crohn's Disease, Ulcerative Colitis, Microscopic Colitis; Irritable Bowel Syndrome (IBS); Low FODMAP diet; Bile Acid Malabsorption; Chronic and Acute Pancreatitis; Liver Disease; Coeliac Disease; Diverticular Disease; Diet for those living with a stoma - Colostomy / Ileostomy; Preparing for or recovering from surgery; Malnutrition / Undernutrition; High cholesterol; Cardiac health

Freya is actively involved in IBD research through the National Institute for Health Research Associate Principal Investigator scheme.

Medical secretaries

• Secretary to Ms Galt
• 07708 641560
• info@dietitianbythesea.co.uk